Halloween is the perfect time to unleash your creativity in the kitchen. These Eyeball Caprese Bites turn a simple appetizer into a whimsical, spooky treat that surprises guests. The fresh basil, creamy mozzarella, and olive eyes come together with a burst of flavor and a dash of fun.
Imagine the delight as party-goers spot these little eyeballs glistening on a platter. They’re perfect for those who love a mix of chaos, charm, and a hint of sophistication at their spooky gathering. Plus, they’re quick to assemble, so you can focus on the devilish details of your costume.

Eyeball Caprese Bites
Ingredients
Equipment
Method
- Arrange all ingredients in individual bowls for easy assembly.
- Place a cherry tomato on a clean work surface and insert a toothpick through the stem end.
- Skewering a mozzarella ball onto the toothpick beneath the tomato, so it sits directly under the cherry tomato.
- Add a basil leaf on top of the cherry tomato, pressing gently so it slightly fans out, mimicking eyelids.
- Thread a sliced olive onto the toothpick, positioning it on top of the basil leaf to resemble an eyeball’s pupil.
- Repeat the process with remaining ingredients until all bites are assembled, arranging them on a serving platter.
- Serve immediately or refrigerate briefly to keep ingredients fresh until ready to display.
Notes
Enjoy creating these spooky bites for your next celebration. They’re perfect for parties, get-togethers, or just satisfying a quirky snack craving. No matter how you serve them, they’re sure to leave a lasting impression.
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